RECIPE OF THE MONTH | June 2024 Carmarthen Ham and Asparagus Kilombero Rice Serves: 4 | Preparation: 15 minutes | Cook Time: 15 minutes Ingredients Maggie’s White Kilombero Rice1 white onion (diced)2 cloves of garlic (diced)1 packet of Carmarthen ham1 Borough Chicken Broth1 bunch of Spanton Farm asparagus Forage rapeseed oil150ml White Wine Method 1. Peel and finely dice 1 …
RECIPE OF THE MONTH | May 2024 Piri Piri Chicken and Tomato Pesto Pasta Serves: 4 | Preparation: 10 minutes | Cook Time: 10 – 15 minutes Ingredients Piri Piri Chicken Breasts from The Forage Butchery 400g Lilo’s Chili & Smoked Paprika Pasta 1 jar of Odysea Flame Roasted Red and Yellow Peppers 2 cloves of garlic (finely diced) …
RECIPE OF THE MONTH | February 2024 Smoked Chicken, Bacon & Goats Cheese Tomato Pasta Serves: 4 – 6 | Preparation: 5 minutes | Cook Time: 15 minutes Ingredients Lilo’s Handmade Garlic & Herb Pasta 2 Black Mountain Smokery Chicken Breasts3 slices of Penllyn Estate Cured Back Bacon (diced) 1 Jar Mr Organic Mixed Herb Passata Sauce 125g Pant …
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RECIPE OF THE MONTH | October 2022 Chipotle Chicken Tacos with Pumpkin Puree Serves: 2 | Preparation: 15 minutes | Cook Time: 15 minutes Ingredients 1 Cauliflower1 Red Onion2 Chillies250ml Whilly’s White Wine Vinegar150g Caster SugarA Pinch Pink & Black Peppercorns2 Chicken Breasts (thinly sliced)1 Clove of Garlic1tsp Gran Luchito Chipotle Chilli PasteJock’s Hot Sauce1 Small Crown Prince PumpkinTy Tanglwyst …
