10-Minutes with… Tom and Pippa Prichard, Directors of Prichard Holdings Hello, Tom and Pippa! Could you start by telling us a bit about how Prichard’s began? The origins of Prichard’s started in 1995 with a tractor and trailer and a desire to deliver excellent service, safely, reliably and cost effectively. Based in Llantrisant, our work …
10-Minutes with… Lucy Walker from Blake Morgan Hello, Sarah! Could you start by introducing yourself and telling us a bit about Blake Morgan? I was extremely lucky. I came across Blake Morgan whilst working for a fantastic homelessness charity called Llamau and Blake Morgan became a Corporate Partner helping us raise awareness and funds. …
RECIPE OF THE MONTH | October 2023 Sweet Pumpkin Pie Serves: 10 – 12 | Preparation: 30 minutes | Cook Time: 1 hour Ingredients For the Pastry: 225g (8oz) plain flour 115g (4oz) Ty Tangwlyst cold unsalted butter, cubed 1 Penllyn Estate egg yolk 2-3 tablespoons cold water For the Filling: 450g (1lb) pumpkin puree 2 large eggs 175g …
