FRIDAY 14TH & SATURDAY 15TH FEBRUARY Our exclusive Valentine’s Taster Menu is available only on the evenings of Friday 14th and Saturday 15th of February. With each dish thoughtfully created to showcase the best of our farm-fresh produce, you and your loved ones will be treated to an unforgettable dining experience.
FROM OUR BAKERS There’s never too much sweetness to go around on Valentine’s weekend, and our Brownie Box serves the perfect solution to the age old question: To share, or not to share? Pick between Biscoff, Caramel, Coconut and Triple Chocolate encased in White Chocolate and Raspberry brownies.
FROM OUR BUTCHERS How does a night in for two complete with a sweet treat for dessert sound? Plan the perfect evening and weekend for you and your sweetheart without stress. Choose from 2x 8oz or 1x 800g Tomahawk steak, mixed veg, peppercorn sauce and sticky toffee pudding.
Enjoy impeccable farm to fork dining and exceptional service in a spectacular setting as we offer an evening-exclusive á la carte menu each week at Forage. Click here to learn more.
Due to popular demand, we’re thrilled to announce our Sunday Roasts will be extended and served throughout this month for you to enjoy the warming, familiar and locally sourced flavours Forage has to offer.
Celebrate the Six Nations at Forage and ‘try’ our burgers for just £1 each, make the ‘conversion’ to farm fresh food and avoid the ‘penalty of missing out!
We also have 10% off the entire range of Florence Green for you to enjoy a fragrant and feel-good month.
Sample Tastings
Pairing with quality, local suppliers is our speciality as we invite the Welsh brands you can find on our farm shop shelves to offer their range in-store for you to try and discover. Browse the dates below and pop by to indulge in some new favourites.
O’Donnells Moonshine 12PM to 4PM, Saturday 1st Brecon Chocolates 12PM to 4PM, Saturday 8th
Recipe of the Month
Chef Matt has curated the perfect warming dish for winter as you browse the ingredients in store to cook your very own Penllyn Estate Short Beef Ribs.
We’re proud to announce Home-Start Cymru as our selected charity for 2025. Not only will our customers be able to donate in store via a QR code or use of the allocated tin, but we will pledge 5p from all boxes of eggs sold in support of Home-Start Cymru and their wonderful work supporting parents, families and children who need it most.
Enjoy impeccable farm to fork dining and exceptional service in a spectacular setting as we offer an evening-exclusive á la carte menu each week at Forage. Click here to learn more.
Our St David’s Day specials will offer a celebration of Welsh flavours with a refined twist. Each dish showcases the best local produce, paying homage to traditional favourites while embracing modern culinary techniques.
Pairing with quality, local suppliers is our speciality as we invite the Welsh brands you can find on our farm shop shelves to offer their range in-store for you to try and discover. Browse the dates below and pop by to indulge in some new favourites.
Oat Soak skincare 10AM to 2:30PM, Saturday 1st Crafty Dog jams, marmalades and chutneys 11AM to 3PM, Saturday 22nd
Pancake Day Specials
SERVED 4TH TO 8TH MARCH
Enjoy our pancake specials served all day every day from Shrove Tuesday until Saturday 8th March.
For our Taste of Italy night, we’re bringing the essence of Italian cuisine to life with a menu that celebrates regional flavours and classic dishes, all whilst using the finest local produce.