Tender Penllyn Estate pork escalope served with garlic butter and grilled asparagus – a fresh, seasonal recipe from Forage Farm Shop & Kitchen.

Penllyn Estate Pork Escalope with Garlic Butter and Grilled Asparagus

RECIPE OF THE MONTH | August 2026 Penllyn Estate Pork Escalope with Garlic Butter and Grilled Asparagus Serves: 4  |  Preparation: 25 minutes  |  Cook Time: 20 mins Celebrate the flavours of the season with our Penllyn Estate Pork Escalope served with rich garlic butter and grilled asparagus. This quick yet impressive recipe showcases the quality of locally …

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