10 Minutes with Sian and Andrew Brooks from Gower Gin

10 Minutes with Sian and Andrew Brooks from Gower Gin

What inspired you to make gin and when did Gower Gin start?We went on a gin blending course in London in 2016 which got us thinking of how we could create our own gin based on the flavours of Gower; this coupled with seeing the gin market beginning to take off gave us...
10 minutes with Scott James, Coaltown Coffee

10 minutes with Scott James, Coaltown Coffee

What inspired you to make coffee?I was brought up in a cafe and was obsessed with coffee. I visited my first Roastery when I was about 13 and from there became obsessed. Where does Coaltown Coffee come from?Our coffee is sourced directly from coffee growing counties...
10 minutes with Flora

10 minutes with Flora

Forage caught up with Flora Purcell , owner of Food with Flora who supplies some of the delicious artisan cakes, chocolates and bakes we sell in the farm shop. When did your interest in baking first start?  I would say my love for food and cooking came from home as a...
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